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When we examine the Tillage Intensity of the 191 sites for which we have tillage data and group them into their 5 crop categories, we see that 4 crop groups have made very good progress in reducing their Tillage Intensity, with Commercial Veg/Flower/Fruit sites and Dryland Grains making the most progress. Perennial Hay/Alfalfa/Pastures have held steady with quite low Tillage Intensity scores. Home gardens also have low tillage intensity scores, because many of our home gardeners use mostly hand tools, which disturb the soil less and have lower intensity scores.
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AuthorElizabeth Black is the producer of the Citizen Science Soil Health Project Archives
March 2024
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